23 Water Street, Windsor |
(902) 798-5999
Menus
Brunch & Lunch
Main Menu & Specials
Destination Dining
Takeout
Pizza
Appetizers
Beverages & Dessert
Entrees
Bulk Takeaway Items
Contact
Location
Hours of Operation
Contact Us
Guest Feedback
eGifts
Showcase
Announcements
Image Gallery
Special Events
Catering
Reservations
Menus
Brunch & Lunch
Main Menu & Specials
Destination Dining
Takeout
Pizza
Appetizers
Beverages & Dessert
Entrees
Bulk Takeaway Items
Contact
Location
Hours of Operation
Contact Us
Guest Feedback
eGifts
Showcase
Announcements
Image Gallery
Special Events
Catering
Reservations
Entrees
Other Takeout
Pizza
Appetizers
Beverages & Dessert
Entrees
Bulk Takeaway Items
Entrees
dinneraug29.pdf (144K)
Entrees
Thai Peanut Bowl GF
Add to Cart
Purple Cabbage, Shredded Carrot and Peppers Tossed in a Peanut Sesame Sauce with Rice Noodles. Garnished with Green Onion, Crushed Peanuts and Chili Oil.
Your choice of Chicken (add $5.50), or Shrimp (add $5.50), or Tofu ($3.50)
$19.00
Seafood Linguine GFO
Add to Cart
Scallops, Shrimp and Mussels Sautéed in White Wine, Garlic, Herb Cream Sauce, Linguine, finished with Grana Padano, Olive Oil, Fresh Herbs and Garlic Baguette
$28.00
Lemon Ricotta Linguine GFO
Add to Cart
A blend of Ricotta, Parmesan, Garlic, Olive Oil and Lemon Zest served on Linguine Pasta with Garlic Baguette
GFO
Your choice of Chicken (add $5.50), or Shrimp (add $5.50), or Tofu ($3.50)
$19.00
Candied Bacon Risotto Carbonara
Add to Cart
Cheesy Risotto Filled with Candied Bacon, Egg Yolk and Seasonings, Garnished with Fresh Herbs, Served with Garlic Baguette
Your choice of Chicken (add $5.50), or Shrimp (add $5.50), or Tofu ($3.50)
$19.00
Burrito Bowl GFO
Add to Cart
Basmati Rice topped with Romaine, Green Onion, Black Beans, Pico De Gallo, Cheddar Cheese, Avocado, Purple Cabbage, Topped with Crushed Tortilla Chips and Cilantro Lime Crema
Your choice of Chicken (add $5.50), or Shrimp (add $5.50), or Tofu ($3.50)
$19.00
Butter Chicken GFO
Add to Cart
Chicken Breast Cooked in Butter Chicken Sauce (onion, Tomato, Cashew paste and Traditional Indian Herbs and Spices) Served on Basmati Rice
$21.00
Baked Hake GF
Add to Cart
Gluten Free Breaded Baked Hake with a Creamy Dill and Caper Sauce, Served with a side Greek Salad and Seasoned Oven Roasted Potatoes
$23.00
Pesto Chicken Club GFO
Add to Cart
Pesto, Tomato, Arugula, Herb Aioli, Chicken, Bacon, and Fresh Mozzarella, served with Seasoned Pan Roasted Potatoes.
Potatoes can be Upgraded to Side Caesar or Side Greek for $5.00
$19.00
Pulled Beef Sandwich
Add to Cart
Pulled Braised Beef with Onions, Mushrooms, BBQ Sauce, Mozzarella, on a Boulangerie La Vendeenne Bakery Bun, Served with Seasoned Pan Roasted Potatoes
$19.00
Side Greek Salad
Add to Cart
Bed of Mixed Greens, Cucumbers, Tomatoes, Feta, Olives and Fresh Basil with a Red Wine Vinaigrette
$5.00
Side Caesar Salad
Add to Cart
Romaine, House Caesar Dressing, Shaved Grana Padano, Bacon, Parm Crumb
$5.00
Braised Beef GF
Add to Cart
24 Hour Sous Vied Braised Beef Topped with a Red Wine Sauce, Served with Garlic Mash & Seasonal Vegetables
GF
$29.00
Mushroom Ravioli
Add to Cart
Wild Mushroom Fricasée, Cream, Grated Grana Padano, Garlic, served with Garlic Baguette
$24.00
Flank Steak Salad GF
Add to Cart
10 Hour Sous Vide Flank Steak in a Orange Soy Marinade Served on top of a Mixed Green Salad with a Cilantro Vinaigrette, Topped with Feta, Red Onion, Corn and Tomatoes
$28.00
Lobster Roll
Add to Cart
4oz of Lobster Mix (Fresh Dill, Herb Aioli, Cayenne, Garlic Butter, Smoked Paprika, Red Onion and Celery) Served on a Boulangerie La Vendéenne
Bakery Bun, with Seasoned Oven Roasted Potatoes
$28.00
Lobster Fettuccine GFO
Add to Cart
3oz of Lobster Tossed in a Garlicy White Wine Cream Sauce with Fettuccine Noodles, Topped with Fresh Herbs and Parmesan Cheese, Served with a Garlic Baguette
$34.00