Entrees

23 Water Street, Windsor | (902) 798-5999

Entrees


dinneraug29.pdf (144K)

Entrees
Thai Peanut Bowl GF Add to Cart Purple Cabbage, Shredded Carrot and Peppers Tossed in a Peanut Sesame Sauce with Rice Noodles. Garnished with Green Onion, Crushed Peanuts and Chili Oil. Your choice of Chicken (add $5.50), or Shrimp (add $5.50), or Tofu ($3.50) $19.00
Seafood Linguine Add to Cart Scallops, Shrimp and Mussels Sautéed in White Wine, Garlic, Herb Cream Sauce, Linguine, finished with Grana Padano, Olive Oil, Fresh Herbs and Garlic Baguette $28.00
Lemon Ricotta Linguine Add to Cart A blend of Ricotta, Parmesan, Garlic, Olive Oil and Lemon Zest served on Linguine Pasta with Garlic Baguette $19.00
Candied Bacon Risotto Carbonara Add to Cart Cheesy Risotto Filled with Candied Bacon, Egg Yolk and Seasonings, Garnished with Fresh Herbs, Served with Garlic Baguette Your choice of Chicken (add $5.50), or Shrimp (add $5.50), or Tofu ($3.50) $19.00
Butter Chicken Add to Cart Chicken Breast Cooked in Butter Chicken Sauce (onion, Tomato, Cashew paste and Traditional Indian Herbs and Spices) Served on Basmati Rice $21.00
Baked Hake GF Add to Cart Gluten Free Breaded Baked Hake with a Creamy Dill and Caper Sauce, Served with a side Greek Salad and Seasoned Oven Roasted Potatoes $23.00
Pesto Chicken Club Add to Cart Pesto, Tomato, Arugula, Herb Aioli, Chicken, Bacon, and Fresh Mozzarella, served with Seasoned Pan Roasted Potatoes. $19.00
Pulled Beef Sandwich Add to Cart Pulled Braised Beef with Onions, Mushrooms, BBQ Sauce, Mozzarella, on a Boulangerie La Vendeenne Bakery Bun, Served with Seasoned Pan Roasted Potatoes $19.00
Side Greek Salad Add to Cart Bed of Mixed Greens, Cucumbers, Tomatoes, Feta, Olives and Fresh Basil with a Red Wine Vinaigrette $5.00
Side Caesar Salad Add to Cart Romaine, House Caesar Dressing, Shaved Grana Padano, Bacon, Parm Crumb $5.00
Braised Beef GF Add to Cart 24 Hour Sous Vied Braised Beef Topped with a Red Wine Sauce, Served with Garlic Mash & Seasonal Vegetables GF $29.00
Mushroom Ravioli Add to Cart Wild Mushroom Fricasée, Cream, Grated Grana Padano, Garlic, served with Garlic Baguette $24.00
Baked Hake Sandwich Add to Cart Breaded Baked Hake ,Served on a Boulangerie La Vendeenne Bakery Bun with Herb Aioli, Arugula and Fresh Tomato. Served with Oven Roasted Potatoes. $19.00
Teriyaki Bowl Add to Cart Broccoli, Carrot Curls, Peppers and Red Onion Tossed in a House Made Teriyaki Sauce. Served on Basmati Rice, Topped with Green Onion. $17.00
Lasagna Add to Cart San Marzano Tomato Sauce, Ground Beef, Garlic Cream Sauce, Fresh Lasagna Sheets, Spinach, Fresh Basil. Mozzarella Cheese, Parmesan Cheese. Finished with Fresh Herbs and Grana Padano Cheese. Served with Garlic Baguette. $23.00
Pesto Penne Add to Cart Penne Pasta Tossed in a Garlic Cream Based Sauce with House Made Pumpkin Seed Pesto. Topped with Grana Padano Cheese, Fresh Herbs, Served with Garlic Baguette $17.00

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